
Mamidikaya Pachadi

Maagaya Pachadi

Mamidi Turumu

Mamidi Thokku

Allam Velluli Mamidikaya

Tomato Pachadi

Tomato Pandu Mirchi

Chintakaya Pachadi



OVER 25 YEARS OF TRADITION
At Sri Tripuram Foods, we bring you age-old Andhra recipes — handcrafted pickles, powders, and sweets, made with love and care.
5k+ Happy customer






quality pickles - quality pickles - quality pickles -
quality pickles
🧡 POPULAR GHEE
Pure Ghee, Made the Traditional Way, Always

Cow Ghee
Crafted from the milk of native Indian cows, Cow Ghee is light and aromatic. Easily digestible, it supports daily wellness and immunity. Perfect for cooking, Ayurveda, and traditional rituals.

Buffalo Ghee
Made from grass-fed buffalo milk, this ghee is rich, thick, and flavorful. It contains higher fat content for deep nourishment and energy. Best suited for sweets, gravies, and festive cooking.
popular pickles
AUTHENTIC, FLAVOR-RICH PICKLES & SWEETS

Allam Velluli Mamidikaya
A bold blend of raw mango, ginger, and garlic for a spicy, tangy punch.

Mamidi Thokku
Finely grated raw mango pickle, bursting with traditional Andhra flavors.

Mamidi Turumu
Shredded mango pickle seasoned with aromatic spices for a rich, homestyle taste.


popular pickles
Made with love and respect

01
Freshly picked raw veggies & fruits
All our ingredients are freshly picked from select farmers/vendors to maintain quality and taste.
02
Washed thoroughly
Each ingredient is thoroughly washed and cleaned.


03
Cut in a precise shape & size
The vegetables/fruits are cut in a specific shape and size for each pickle.
04
Special spices mixed manually
Spices are added in the right quantity, ground to a precise scale and then mixed with the cut vegetables/fruits


05
Marinated in traditional methods
The mixture is now marinated in a style that is specific to each pickle and made ready for consumption.


popular pickles
Made with love and respect
All our ingredients are freshly picked from select farmers/vendors to maintain quality and taste.
Each ingredient is thoroughly washed and cleaned.
The vegetables/fruits are cut in a specific shape and size for each pickle.
Spices are added in the right quantity, ground to a precise scale and then mixed with the cut vegetables/fruits
The mixture is now marinated in a style that is specific to each pickle and made ready for consumption.
popular pickles
Raw Material
Mango
from nooziveedu
All Avakaya varieties have one common ingredient among them… The mangoes of Nuziveedu. Often referred to as the heaven of mangoes, the soil of Nuziveedu is the best possible land for growing mangoes. It’s potent and favourable for the cultivation of the lakhs of mango trees, from which we handpick the finest

Chilli
from guntur
Guntur district in Andhra Pradesh is famous for its Mirchi. The soil there happens to be the most conducive for the mirchi crop. We procure our mirchi and mirchi powder from a handpicked farmland in Repalle village in Guntur District. Our farmer cultivates a specific mirchi variety that suits our spice standards.

Tamarind
from east godavari
Due to the extreme importance of this raw material, we created a system of farmer networks that select the trees in various places and pick the right fruit. In recent times, we are also going into the tribal regions of Rajahmundry and getting the products directly from them.

Sesame Oil
from tamil naduWe get our oil from Idhayam, an 8 decades-old Indian company that procures sesame seeds from different seasons in different states of India. Their oil is the purest due to a sophisticated cleaning method

popular menu
WE BRING TRADITIONAL FLAVORS TO YOUR HOME EXPLORE OUR BEST-SELLING PICKLES & POWDERS


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Mamidikaya Pachadi
₹250
Native to the icy waters of the Pacific -
Maagaya Pachadi
₹250
Native to the icy waters of the Pacific -
Mamidi Thokku
₹250
Native to the icy waters of the Pacific -
Allam Velluli Mamidikaya
₹250
Native to the icy waters of the Pacific -
Tomato Pachadi
₹250
Native to the icy waters of the Pacific





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Tomato Pandu Mirchi
₹250
Native to the icy waters of the Pacific -
Chintakaya Pachadi
₹250
Native to the icy waters of the Pacific -
Allam Pachadi
₹250
Native to the icy waters of the Pacific -
Usiri Avakaya
₹250
Native to the icy waters of the Pacific -
Nimmakaya Pachadi
₹250
Native to the icy waters of the Pacific





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Pandu Mirchi
₹250
Native to the icy waters of the Pacific -
Pandu Mirchi Gongura
₹250
Native to the icy waters of the Pacific -
Pulihora Gongura
₹250
Native to the icy waters of the Pacific -
Nalla Karam
₹250
Native to the icy waters of the Pacific -
Kandi Podi
₹250
Native to the icy waters of the Pacific





customer feedback
what our customer’s say us

I've never tasted pickles this authentic outside my grandmother's home. Sri Tripuram Foods brings true Andhra flavors to my dining table — simply delicious!
Anitha Reddy

The quality and freshness of their powders and sweets are top-notch. My entire family loves their Mango Pickle and Karam Podi!
Suresh Kumar

I ordered for the first time and was blown away by the packaging and taste. Every bite feels like home!
Lakshmi Devi

As someone who misses home-cooked Andhra food, Sri Tripuram Foods is a savior! The Avakaya is just perfect.
Praveen Joshi
